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COLORADO BLUE SPRUCE TREE SEEDS (Picea pungens) “Glauca” Cold Hardy Bonsai Plant

COLORADO BLUE SPRUCE SEEDS (Picea pungens)With the dull Bluish Grey to Silvery Blue Needles, One of the Most Beautiful Evergreens, the Colorado Blue is Perfect for anything from Landscaping, Bonsai, and is often used as Christmas trees. Also the Official State Tree of Both Colorado & Utah.Grown as a Bonsai, or when used for Landscaping Projects around the House, the Shape is left up to Your Imagination, but naturally the tree reaches a height of 65~115′ at maturity with a diameter of 2~3′. It grows with a narrow, pyramidal tree with a cone shaped crown. Long lived, reaching between the ages of 600~800 years old.Requirements:Zones: 2 to 8Light: Full SunWater: ModerateNutrients: ModerateBlue Spruce Germination 1) Soak the seeds in room temperature water overnight.2) Keep the seeds in refrigerated, soil-filled zip-lock bags for four to six weeks after the initial soaking, a process that mimics the natural dormancy period they would experience during winter months in the wild. 3) Check them weekly to make sure they don’t dry out. Keep them moist, not wet.4) When planting, just sprinkle them on top, and barely cover them with a Very Light layer of soil. 5) Germination will begin 10-14 days after planting them.”Please Contact us First if you Need Anything”Will ship as soon as payment is received. “BUY WITH CONFIDENCE!!!”As Customer Service is our #1 Priority.

Jacaranda Fern Tree Seeds (Mimosifolia acutifolia) Tropical Blue Flowers Plant

Jacaranda Fern Tree Seeds(Mimosifolia acutifolia) Tropical Ornamental BonsaiJacaranda trees produce foot-long, pyramid-shaped clusters of blue or lavender flowers in spring and early summer; the tree’s long bloom period may last for more than a month. The Jacaranda Tree is a Beautiful Tropical varietal that Boasts Clusters of Fragrant Purple Trumpet Shaped Blooms. Native to South America, the jacaranda tree makes for an excellent shade (or street) tree, thanks to its fern-like foliage, whose leaves can grow up to 20 inches in length. Typically planted somewhere between fall and early spring, the jacaranda tree can be considered either semi-evergreen or deciduous, depending on the climate it’s grown in. The tree grows quickly adding up to 10 feet a year in the first few years of its life and most of the blooming occurs in late spring to early summer (though in warmer areas, the tree can flower at any time). That being said, only mature jacaranda trees have flowers.Botanical NameJacaranda mimosifoilaCommon NameJacaranda tree, black poui, blue jacarandaPlant TypeTreeMature Size25–50 ft. tall, 15–30 ft. wideSun ExposureFull sunSoil TypeSandy, well-drainedSoil pHNeutral to acidicBloom TimeSummerFlower ColorPurple, blue-purpleHardiness Zones10, 11 (USDA)Native AreaSouth AmericaToxicityNon-toxic Jacaranda Germination:1) Soak the seeds in water for 24 hours, then place the seeds on a bed of soil in seedling containers or pots.2) Use a heated propagator to keep the temperature at 75 F+3) Cover them with a thin layer of soil, and keep the soil moist. The seeds should sprout in about two weeks time. 4) You can transplant the seedlings after about eight months of growth.”Please Contact us First if you need Anything”Please Check out our Other Items!Buy with Confidence as Customer Service is our #1 Priority and are available 7 days a week. If for any reason you feel as if we don’t deserve a 5 Star Rating, please contact us and we will address any issues that may arrive.

10 Pink Dwarf Banana Tree Fruit Plant Seeds (Musa velu.) Rare Fast Hardy-Zone 7b

10 Pink Dwarf Banana Tree Fruit Plant Seeds (Musa velutina) “Freshly Harvested in Saipan”The Pink Banana is a Tropical Perennial in the Musa or Banana Family that is Generally Grown as an Ornamental and has Decorative Fruits in Subtropical Climates. It Typically Grows to 4 to 6 Feet Tall and 3 to 4 Feet Wide. It is Hardy to Zones 7b to 11. The Leaves are Large, Paddle-Shaped, Dark Green, and Measure 3 Feet Long. In Late Summer the Creamy Flowers with Pink Bracts Emerge and are Quickly Followed by Clusters of Small Pink Velvety Fruits. The Fruit is Sweet and Edible, but it is Full of Hard Black Seeds. They Ripen and then Split Open. They prefer a sunny position, moist and well-drained soil, and like to be fed and watered generously during the spring and summer. If you experience a cold snap during winter, container grown plants can easily be brought indoors when the weather changes. Pink velvet banana trees prefer a sheltered position out of harsh winds. Although they like sun or partial shade, intense direct sunlight can damage the foliage. This plant thrives in a fertile, humusy, moist, well-drained soil and does best with a slightly acidic to neutral ph level. During the growing season, in the spring and summer, pink velvet bananas will appreciate being fed regularly with fertilizer. To see the best results from your pink velvet banana tree, you should keep the soil consistently moist, but not waterlogged, through the spring and summer. This isn’t a drought tolerant plant, and if the soil or potting mix becomes dried out, it can inhibit healthy growth. Watering should be cut back significantly through the winter season. Despite this, they’re a comparatively resilient banana family species. Although the foliage can die off or turn brown at the edges if temperatures hit as low as 30 degrees Fahrenheit, it will still grow back healthy once the spring arrives. If you plan to leave the plant outdoors in a zone where temperatures drop to freezing, protect the base of your tree with a layer of heavy mulch to insulate the roots. Zones 7b-11Musa Germination:Sow indoors at any time of year. Sow seeds as soon as you are able. If you are not going to sow them, store them in their packaging in a cool, dark, dry place. (Do not refrigerate)1) Pour distilled boiling water over seeds and allow them to soak for 3 – 4 days in the warm water. Let the seeds cool with the water. Change the water & Repeat this process each day. This process is Very important, as gets rid of germination inhibitors by softening the rock hard shells of the Musa seeds.2) Fill either large cells or trays with perlite, vermiculite & sterilized compost. Stand the trays in water until the medium is completely moist.3) Sow the seeds an inch deep. Spray the seeds with a little copper based fungicide.4) Use a heated propagator under the trays. Bottom heat is needed for optimal results with any Musa seed, so use a propagator if you have one or in a warm location out of direct sunlight for best results. Do not exclude light as this helps germination. Keep at a constant temperature of 68 to 77°F. Keep at 77+ during the day, while letting the temperature drop to 68-70 at night as this will daily change in temperature will increase germination rates and speed.5) Check the seeds daily for germination. If mold or fungus starts to appear, remove the seeds and wash them in warm water. Spray them with fungicide and re-sow in a fresh medium in a sterilized pot. Keep the surface of the compost moist but not waterlogged. As with any Tropical or Exotic seed, patience is needed as germination is always erratic. Some may sprout within 2 to 3 Weeks, while most others can take from a few all the way up to Twelve Months. Do not give up too soon! They are Worth the Wait!Germinación de Musa:Siembre en interiores en cualquier época del año. Siembre las semillas tan pronto como pueda. Si no va a sembrarlas, guárdelas en su envase en un lugar fresco, oscuro y seco (no las refrigere). 1) Vierta agua destilada hirviendo sobre las semillas y déjelas en remojo durante 3 o 4 días en el agua tibia. Deje que las semillas se enfríen con el agua. Cambie el agua y repita este proceso todos los días. Este proceso es muy importante, ya que elimina los inhibidores de germinación al ablandar las cáscaras duras como una roca de las semillas de Musa.2) Llene celdas grandes o bandejas con perlita, vermiculita y abono esterilizado. Coloque las bandejas en agua hasta que el medio esté completamente húmedo.3) Siembre las semillas a una pulgada de profundidad. Rocíe las semillas con un poco de fungicida a base de cobre.4) Use un propagador calentado debajo de las bandejas. Para obtener los mejores resultados con cualquier semilla de Musa, se necesita calor en la parte inferior, así que use un propagador si tiene uno o en un lugar cálido fuera de la luz solar directa para obtener mejores resultados. No excluya la luz, ya que esto ayuda a la germinación. Mantenga una temperatura constante de 68 a 77 °F. Mantenga a 77 o más durante el día, mientras deja que la temperatura baje a 68-70 por la noche, ya que este cambio diario de temperatura aumentará las tasas y la velocidad de germinación.5) Revise las semillas diariamente para ver si germinan. Si comienza a aparecer moho u hongos, retire las semillas y lávelas con agua tibia. Rocíelas con fungicida y vuelva a sembrarlas en un medio fresco en una maceta esterilizada. Mantenga la superficie del abono húmedo pero no encharcado. Al igual que con cualquier semilla tropical o exótica, se necesita paciencia, ya que la germinación siempre es errática. Algunas pueden brotar en 2 a 3 semanas, mientras que la mayoría de las demás pueden tardar desde unas pocas hasta doce meses. ¡No se rinda demasiado pronto! ¡Vale la pena esperar!

Peach Tree Seeds Dwarf Loring NEMAGUARD (Prunus persica) Fast Hardy Fruit Plant

Peach Tree Seeds “Semi~Dwarf Nemaguard”(Prunus persica) Fast Growing Cold Hardy Edible Fruit Plant Nemaguard Peaches are Widely Popular for their Sweet, Juicy Fruits and Beautiful Blossoms, Nemaguard Peach Trees are a Low, Broad Tree, on Reaching a Height of 15 to 25 Feet Tall with an Equal or Greater Spread which is why it is Considered a “Semi Dwarf” Peach Tree in comparison to other Species. Nemaguard Peach Trees Form a Rounded Crown with Upwardly-Reaching Branches Clothed in Three to Six-Inch-Long, Dark Green, Deciduous Leaves. The Lovely Flowers which Appear in April before the New Leaves Unfold are Available in Single, Semi-Double, and Double Forms in Colors Ranging from Pure White to Deep Red & Pink Bi Colors. The Flowers are Susceptible to Damage by Late Spring Frosts or Especially Cold Winters. The Luscious Three-Inch-Diameter Fruits Mature in July to August. Bright Yellow Fall Colors will Really Stands Out as well Most Years. Zones 4-9 & Zones 6-8 for Optimal Fruit ProductionNemaguard Peach Germination:1) To reduce the chance of mold, fungus, or other contaminants, soak seeds in a 6 parts water-1 part bleach. (Or appx. 3 cups per gallon)2) Cold stratify by placing seeds in a zip lock bag filled with moist peat moss. Cut a few small holes into the bag, then place in the fridge for 120 days. Periodically check every other week to be sure they do not dry out. Keep them moist, not wet. If any mold or fungus is found, remove and clean seeds in a copper based fungicide. Then replace them back into a clean bag of fresh peat moss. There has been very rare occasions the peach pit will germinate in the fridge, so you you will want to check them periodically. If by chance this occurs, skip step 3.3) Gently crack the seed shell with a nutcracker or pliers. Be gentle as they only need to be slightly cracked.4) Use a high-quality growing mix will ensure that your peach seeds get the best start. A soil-free sterile potting mix, sphagnum moss, or vermiculite are all suitable growing mediums for a peach seed. Choose a large container at least 12 inches tall to allow room for the tap root to develop. Plant the seed 1 inch deep and keep moist. 5) Use a Heated Propagator Mat so you can mimic nature’s temperature fluctuations. This will help increase germination rate drastically. During the day, keep them around 86 degrees, then let it drop to 68 during the night. Simply turning the mat off at night will work.6) Germination will occur between 6-8 weeks.

Naranjilla Orange Tree Seeds (Solanum quitoense) “Lulo Quito” Garden Fruit Plant

Naranjilla Bed of Nails Seeds (Solanum quitoense) Lulo Quito Orange FruitDue to the High Vitamin C and Vitamin A Content, Naranjilla is Associated with Boosting the Immune System. Vitamin C and the Carotenoids Present are Antioxidants that Can Help Fight Oxidative Stress and Clear Free Radicals from Damaging the System. Fruit Quickly Appears 10 to 12 Months after Seeding & Healthy Naranjilla Plants Will Bear 100 to 150 Fruits in their First Year Alone.Naranjilla (Solanum quitoense) is considered a Very Rare Fruit Tree in this Country, and it’s True that None of your Neighbors are Likely to be Planting Naranjilla Seeds. But the Plant, with it’s Round & Juicy Fruit Resembling Oranges, is a Common Sight South of the Border. It’s a Lot of Fun to Bring Naranjilla into Your Garden, and Very Inexpensive Too, being that You Can Easily Grow Naranjilla from Seed. An Intriguing and Highly Appealing Member of the Nightshade Family, “Solanaceae”, the Naranjilla, (Solanum quitoense) is a Bright-Orange Fruit Native to Andean Countries of Columbia and Ecuador. “Lulo” is the Accepted Name in Colombia but in Panama and Ecuador this Delicious, Tangy Fruit is called Naranjilla. Lulo, Naranjilla, Quito-Orange, obando, cocona, or nuqui are Few of the Common Names of the Naranjilla Fruit. It Looks Like an Orange on the Outside and has a Tomato Like Appearance on the Inside, and the Flavor is Often Described to be More like Pineapple, Kiwi, Lime, or Rhubarb. Naranjilla is an Erect, Spreading Herbaceous Perennial that Grows and Average of 8 Feet Tall with Thick Stems that Become Somewhat Woody with Age; Spiny in the Wild, Spineless in Cultivated Plants. The Plant is Intolerant of Full Sun Exposure (No More than 4 Hours of Direct Light a Day) but Favors a Partially Semi-Shaded area. Does well when Protected from Winds and does Best in Well-Drained Rich Organic Soil, But Also has a Great Tolerance in Poor, Stony Soils as Well. It Must Have Good Drainage to Prevent Root Rot. The Stems, Leaves and Petioles of the Plant are Covered in Short Purple Hairs. Apart from their Citrusy Taste, Naranjilla is a Great Source of Nutrients, Vitamins and Minerals. Consuming Only 120 Grams of Naranjilla Offers 17.5 µg of Vitamin K, 1.74 mg of Vitamin B3, 0.128 mg of Vitamin B6, 0.9 mg of Vitamin E, 7.08 g of Carbohydrate, 0.264 mg of Vitamin B5, 0.42 mg of Iron, 240 mg of Potassium, 34 µg of Vitamin A and 0.054 mg of Vitamin B1. It’s Amazing that it is not considered a “Superfood”Zones 10-12Naranjilla Germination:1) These seeds have already been thoroughly cleaned and should be sown into a well-drained, sandy compost at any time of the year, and covered thinly with sand or grit and kept moist. (Not Wet) 2) Dust seeds with a fungicide to prevent mold or fungus to keep them protected during the long germination time for most.3) A heated propagator must be used to keep soil between 75-80 degrees F to achieve germination with Naranjilla seeds. 4) As with any Tropical seeds, a few may germinate within 4 to 6 weeks, but expect most to take anywhere from 4-5 months longer so please be patient. Be sure to periodically keep moist never letting them dry out. Use a spray bottle to mist them to keep the soil from being wet and not moist. Keeping the soil wet will rot the seeds. 5) As each individual seeds sprouts, plant the seedlings out in the open ground in warmer countries, or use a large container in cooler climates.”Please Contact us First if you need Anything”

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